Di Costanzo Consulting

Classically trained and passionate about wine, Massimo is a California winemaker who calls on two decades of experience and expertise to create legacy, masterfully-crafted wines.

Educated at UC Davis, he understands both the science and the art of winemaking. With his personal wine project, Di Costanzo, Massimo’s entrepreneurial acumen has built a globally-lauded brand with a robust DTC following. Di Costanzo wines have received countless critical accolades, and can be found in several three-star Michelin restaurants around the country.

Winemaker Massimo Di Costanzo

Image: Robb McDonough

Services

  • Custom Winemaking and Winegrowing

  • Winery Project Management

  • Brand Development

Experience

  • Founder / Winemaker: Di Costanzo Wines

  • Winemaking & Brand Strategy: Farella Vineyard

  • Winemaking Services: Atelier Melka

  • Winemaking & Project Management: Screaming Eagle

  • International Winemaking: Clos de los Siete, Rustenberg, Tignanello

Press

“Massimo Di Costanzo is massively talented and deeply passionate about his craft... among Napa Valley’s most talented emerging winemakers.”

- Vinous, Antonio Galloni

“Massimo Di Costanzo crafts Cabernet Sauvignons that are classic in approach and restrained to delicious effect.”

- Wine Enthusiast, Top 40 Under 40 Tastemakers

Notable Wines

  • 2007 Screaming Eagle Cabernet Sauvignon - 100 points, RP

  • 2019 Di Costanzo Farella Vineyard Cabernet Sauvignon - 98 points, AG

  • 2019 Di Costanzo Montecillo Vineyard Cabernet Sauvignon - 98 points, WE